Food Safety Training Level 1

The aim of this 3-hour course is to provide food workers with adequate training in the basic principles of food safety.


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Food Safety Training Level 2

The aim of this one-day course is to provide food workers with adequate training in the basic principles of food safety. It covers the necessary skills required to practice HACCP effectively in the workplace.


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Food Safety Training Level 3

Participants will be fluent in both the principles and practices of effective food hygiene management.


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Calorie Posting on Menus

When you work with Enlitened, both you and your customers are empowered to make smarter food choices.


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Audits

Identify problems before they happen! Or audits identify any gaps or non-compliances and will recommend appropriate corrective actions to address issues identified.


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